I wanted to share the easiest cookie recipe ever for right before the holidays. They are for Gluten Free peanut butter cookies. Now I am not gluten free but some people in my family are and we found this recipe to be amazing- Gluten or not!
1 cup Peanut Butter (any kind, I have used Jif, Wegmans brand, and Peter Pan)
1 cup brown sugar (I prefer the light, but have used dark and its ok too)
375 degrees for 7-10 minutes.
Genius. Pure Genius. They are gooey, yummy, rich and wonderful. I have added peanut butter mm’s to the top, or thumbprinted them and added a Hershey kiss and both are equally yummy!
This is the recipe link from my Pinterest, but there are a ton of them out there!
**I nixed the vanilla because I didn’t think it added anything and why waste the vanilla if you don’t taste it anyways!!****